When you think of Hong Kong, what do you think about? The stunning skyline? The shopping? The unlimited street food? What if I told you that this bustling metropolis also has a humble and green side? Yes indeed – there is life Farming in Hong Kong!
Farming in an Urban Jungle
In a city as small and known for its international finance, you may be surprised to know that Hong Kong is home to around 4,000 farms. The majority of the farms are located in the New Territories, Lantau Island and other rural villages as outliers. They produce an unbelievable selection of vegetables, fruit, poultry and even organic herbs.
Rooftop container farms in the middle of the city to traditional farms in backwoods of the territories; farming in Hong Kong is a wonderful blend of innovation and tradition.
Types of Farming in Hong Kong
Organic Vegetable Farms
Farms such as Mapopo Community Farm and Zen Organic Farm grow leafy greens, herbs, tomatoes, and root vegetables without chemicals. Some of these farms host tours and/or weekend markets, exploring farming and sustainability on the weekends is probably the best thing to do if you’re a responsible traveller.
Hydroponic and Rooftop Farming
A trend in land-poor Hong Kong is vertical farming and rooftop farming. Urban farms such as HK Farm and City Farm utilize hydroponic systems to grow out lettuce, kale, and herbs without soil. You can volunteer, join a workshop, or get just get your hands dirty.
Aquaponics and Fish Farming
Aquaculture is life in places like Lau Fau Shan and Sai Kung. Visitors can check out oyster farms, fish ponds, and more, while learning how Hong Kong has sustainably harvested seafood for generations.
Flower and Fruit Farms
You will find seasonal fruit such as strawberries, lychees and starfruit – Tai Tong Organic Eco Park and Pat Heung Strawberry Farm. Many of these farms are open to the public for family-friendly fruit picking adventures.
Farm Tourism (Agrotourism) – A Hidden Beauty!
Farm stays and eco-tours are gaining popularity with locals and tourists. Pick strawberries, feed goats, or farm-style composting. Some of the notable places to visit include:
Go Green Organic Farm, Yuen Long – Agricultural education and organic produce and lots of fun in the petting zoo.
Rainbow Organic Farm, Fanling – DIY workshops including tofu making and planting.
Lychee Hill Holiday Farm – Some farming, relaxing in the countryside and vibrant during lychee season.
Farm-to-Table Food Experience
A good tip for foodies is that farm-fresh produce has made its way to restaurants and can be found at several weekend local farmers markets. Some produce markets to check out include:
- Island East Market and Tong Chong Street Market for a market that has organic produce and artisan goods.
- Cafes and eateries presenting seasonal and farm-sourced menus, especially in Sai Kung and Tai Po.
Tips for Travelers
Best Time to Visit: Autumn and early spring is an ideal time for farm visits and fruit picking.
What to Wear: Comfortable clothing, sun protection, and closed shoes.
Getting There: Depending on the farm you choose to visit, use the MTR to get to any nearby town, and then minibus or taxi. Some farms have shuttle bus services.
Why It Matters: Sustainability & Local Living
One great advantage of buying from local farms is that it can decrease Hong Kong’s massive reliance on imported food, foster biodiversity, and pamper our connection to the land’s roots. Going to a farm isn’t just a fun day out — it’s responsible tourism too!
Ready to Explore?
If you are a nature aficionado, foodie, or just a curious traveller, agrotourism in Hong Kong presents a refreshing reprieve from the craziness of urban living. It’s time to see Hong Kong differently now — in rows of greens and community, and enriching our deeper connection to nature herself.
Planning Your Agrotourism?
Reach out to Hong Kong Yatra for guided farm tours, transportation and tailor-made itineraries.
📞 +852 91589428
📧 info@hongkongyatra.com
